Share Sign-Up

Sign Up for Shares

Sign up today for meat and veggies shares for all seasons!

    Your Info

    First Name
    Last Name
    Full Address
    How Did You Hear About Us?

    Meat Share(s)

    Sold out for 2021. Share dates for 2022 coming soon

    Fall/Winter Vegetable Share

    Sold out for 2021.

    Summer Vegetable Share

    We won't offer summer shares in 2021.


    We offer flexible payment schedules to meet the needs of most families. We accept cash, checks, money orders and SNAP benefits. At this time we are not set up for PayPal nor Venmo nor any other form of electronic payment. All payments can be mailed directly to the farm at: Wolf Pine Farm | 259 Mouse Lane | Alfred, Maine 04002.
    I will pay in full now to help cover the costs of growing my food.
    I will pay 1/2 now and the second half by December 1 if I ordered a fall/winter veggie share. If I ordered a meat share, then I will pay 1/2 now and the second half at least 4 weeks prior to when I will receive the meat share (more precise dates will be included in your confirmation email).
    I will send five monthly payments, starting this month and will be paid in full five months from now. Please note, depending on when you sign up and when you will receive your food, a five month payment may not be an option. This detail will be covered in your confirmation email.
    I would like to use my EBT card (and SNAP benefits) to pay for my share. Please ask about the SNAP Specials you are eligible for if you receive SNAP.
    I would like to apply for a scholarship to help cover the cost of my share. (Visit 'Our Farm -> Scholarship Fund' after you sign up for details and to apply.)
    I have a different idea or need to use more than one of these options for my multiple shares. My thoughts are outlined in the 'questions and comments' field below.

    Scholarship Contribution

    The Wolf Pine Farm Scholarship Fund provides local, organic food at reduced cost to low-income families.

    This season, I can donate:
    Other Amount:

    Any questions or comments you have for us?